HOUSE-MADE POP sparkling water mixed with farmers' market citrus (see chalkboard)
$3.50
VIETNAMESE-STYLE COFFEE groundwork coffee served with condensed milk (hot or iced)
TEA groundwork tea (hot or iced)
$3
FRESH SPRING ROLLS stuffed with tofu and herbs, served with a peanut sauce
$6.75
CHICKEN IMPERIAL ROLLS crisp rolls stuffed with chicken
$6.50
MUSHROOM IMPERIAL ROLLS crisp rolls stuffed with mushroom
RICE CAKES with CRISP SCALLION TOFU rice cakes topped with tofu and scallion dressing
$5.50
SPICY FRIES seasoned with chilies, garlic, and cilantro (side of cilantro-maggi mayo, 75¢ extra)
$5
SEARED BEEF with lemongrass chili oil
$12
ROASTED FENNEL with lemongrass chili oil
$10
CHARRED PORK
TOFU with lemongrass chili oil
GALANGAL CHICKEN
$8
SLOW-ROASTED PORK
ROASTED OYSTER MUSHROOM
$9
CHICKEN CURRY
VEGETARIAN CURRY (see chalkboard)
VIETNAMESE PORK CONFIT
BEEF STEW braised with carrots
GRANDPA’S PORRIDGE brown rice, chicken, and napa cabbage
$8.50
VEGETARIAN PORRIDGE brown rice, minced mushroom, napa cabbage, and shallots
GRANDMA’S PHO rice noodles with poached chicken breast, served with herbs
VEGETARIAN PHO rice noodles with tofu, served with herbs and lemongrass chili oil
CHICKEN
VEGETARIAN
SMALL FRY(side of cilatnro-maggi mayo, 75¢)
SIDE OF SLAW
PINT-SIZE PHO or PORRIDGE(chicken or vegetarian)
$6
BROWN RICE
$2
SEASONAL SAUTEED GREENS(vegetarian on request)
$4.50
ALMOND JELLY served with seasonal citrus syrup
MAPLE COCONUT BREAD PUDDING
GATEAU BASQUE
$7
